Alexandre Pozzoli

Competition

Artisan Boulanger

Consultant International

Biographie

Training 

Alexandre Pozzoli put in place for you a training all around french bread and his specialities made “home”. He dedicates his knowledgehow to the preparation of raditional and special breads.

From 19th to 21st August 2019
Duration : 3 days – 24 hours
Teacher : Alexandre Pozzoli
Fee: 1 166.67 € without taxes – 1 400 € with taxes – breakfast and lunch included

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