Meilleur Ouvrier de France, Nicolas bernardé, offers you a training around his signature cakes. “Invitation of a travelling pastry chef” in his pastry shop, you will discover new flavor and a new collection “cakisssime”
so, it’s time for boarding around french pastries gourmet !
From The 05th to the 07th October 2020
Formateur : Nicolas Bernardé
Meilleur Ouvrier de France Pâtissier
Duration : 3 days - 24 hours
Price : 1 166.67€ without taxe - 1 400.00€ with taxes - Breakfast and lunches included