Enrolment to the training
Formation à quatre mains : Christian Ségui et Sébastien ZOZAYA
With the experience as an event caterer, Christian SEGUI reveals you his tricks and new techniques to create a salty buffet of small petit four, glass cups and other prestigious présentations.
The last day will act as presentation and tasting of all the products realized during the training course, further to the graduation ceremony of all the trainees, with the godfather promotion class 2020
- From the 09th to the 12th november 2020
- Formateur : Christian Segui
- Meilleur Ouvrier de France Charcutier Traiteur
- Duration: 3 days- 24hours and 1/2 day for the presentation and tasting buffet
- Price : 1 333.33€ without taxe - 1 600.00€ with taxes - Breakfast and lunches included
