{"id":25392,"date":"2015-06-11T14:31:34","date_gmt":"2015-06-11T14:31:34","guid":{"rendered":"https:\/\/olivier-bajard.com\/formations-professionnelles\/"},"modified":"2022-06-28T12:03:29","modified_gmt":"2022-06-28T11:03:29","slug":"professional-training","status":"publish","type":"page","link":"https:\/\/olivier-bajard.com\/en\/professional-training\/","title":{"rendered":"Professional Training"},"content":{"rendered":"[vc_row type=”full_width_content” full_screen_row_position=”middle” equal_height=”yes” bg_color=”#000000″ scene_position=”center” text_color=”dark” text_align=”left” top_padding=”30″ bottom_padding=”30″ overlay_strength=”0.3″ shape_divider_position=”bottom” shape_type=””][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” width=”1\/1″ tablet_text_alignment=”default” phone_text_alignment=”default” column_border_width=”none” column_border_style=”solid”]
<\/div><\/div>[vc_column_text]\n

Professional Training<\/span><\/h1>\n[\/vc_column_text]
<\/div><\/div>[vc_column_text]\n

Aim for excellence and develop your talent with a full range of state-of-the-art training courses.
\nThe International School of Patisserie offers a variety of sessions tailored to your availability, your budget and your needs.
\nAccess the know-how of haute couture gastronomy through practical courses!<\/span><\/em><\/strong><\/p>\n[\/vc_column_text][\/vc_column][\/vc_row][vc_row type=”full_width_content” full_screen_row_position=”middle” bg_color=”#f9f7f5″ scene_position=”center” text_color=”dark” text_align=”left” bottom_padding=”5%” id=”services” overlay_strength=”0.3″ shape_divider_position=”bottom”][vc_column column_padding=”padding-4-percent” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” bottom_margin=”20″ width=”1\/1″ tablet_text_alignment=”default” phone_text_alignment=”default” column_border_width=”none” column_border_style=”solid”][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner enable_animation=”true” animation=”grow-in” column_padding=”padding-1-percent” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” width=”1\/2″ column_border_width=”none” column_border_style=”solid” offset=”vc_col-lg-4 vc_col-md-12″][nectar_flip_box image_url_1=”19100″ bg_color=”#0a0a0a” bg_color_overlay=”true” text_color=”light” icon_family=”iconsmind” icon_color=”Extra-Color-3″ bg_color_2=”#000000″ text_color_2=”light” h_text_align=”center” v_text_align=”center” flip_direction=”horizontal-to-left” front_content=”<\/p>\n

Long Trainind
\nMade-to-measure<\/i><\/h3>\n

” icon_iconsmind=”iconsmind-Student-Hat2″ min_height=”400″]\n

Intensive, complete and professional, this training prepares you for the pastry profession.<\/h4>\nRead more<\/span><\/i><\/a>[\/nectar_flip_box][\/vc_column_inner][vc_column_inner enable_animation=”true” animation=”grow-in” column_padding=”padding-1-percent” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” width=”1\/2″ column_border_width=”none” column_border_style=”solid” offset=”vc_col-lg-4 vc_col-md-12″][nectar_flip_box image_url_1=”25189″ bg_color=”#0a0a0a” bg_color_overlay=”true” text_color=”light” icon_family=”iconsmind” icon_color=”Extra-Color-3″ bg_color_2=”#000000″ text_color_2=”light” h_text_align=”center” v_text_align=”center” flip_direction=”horizontal-to-left” front_content=”<\/p>\n

Short Training
\nTailor-made<\/i><\/h3>\n

” icon_iconsmind=”iconsmind-Diploma-2″ min_height=”400″]\n

Deepen your skills, discover new techniques, develop your identity through 2 to 3 day training courses.<\/strong><\/h4>\nRead more<\/span><\/i><\/a>[\/nectar_flip_box][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][full_width_section type=”full_width_content” vertically_center_columns=”true” image_url=”1339″ bg_pos=”Center Center” background_color=”#000000″ text_color=”light” top_padding=”25″ bottom_padding=”20″][vc_column centered_text=”true” column_padding=”no-extra-padding” column_padding_position=”bottom” background_color=”#000000″ background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” width=”1\/4″ tablet_text_alignment=”default” phone_text_alignment=”default” column_border_width=”none” column_border_style=”solid”][vc_column_text]Professional Training Catalogue<\/span><\/i><\/a>[\/vc_column_text][\/vc_column][vc_column centered_text=”true” column_padding=”no-extra-padding” column_padding_position=”bottom” background_color=”#000000″ background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” width=”1\/4″ tablet_text_alignment=”default” phone_text_alignment=”default” column_border_width=”none” column_border_style=”solid”][vc_column_text]Discover the programme !<\/span><\/i><\/a>[\/vc_column_text][\/vc_column][vc_column centered_text=”true” column_padding=”no-extra-padding” column_padding_position=”bottom” background_color=”#000000″ background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” width=”1\/4″ tablet_text_alignment=”default” phone_text_alignment=”default” column_border_width=”none” column_border_style=”solid”][vc_column_text]Download Registration Form<\/span><\/i><\/a>[\/vc_column_text][\/vc_column][vc_column centered_text=”true” column_padding=”no-extra-padding” column_padding_position=”bottom” background_color=”#000000″ background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” width=”1\/4″ tablet_text_alignment=”default” phone_text_alignment=”default” column_border_width=”none” column_border_style=”solid”][vc_column_text]Need Informations ?<\/span><\/i><\/a>[\/vc_column_text][\/vc_column][\/full_width_section]\n","protected":false},"excerpt":{"rendered":"

[vc_row type=”full_width_content” full_screen_row_position=”middle” equal_height=”yes” bg_color=”#000000″ scene_position=”center” text_color=”dark” text_align=”left” top_padding=”30″ bottom_padding=”30″ overlay_strength=”0.3″ shape_divider_position=”bottom” shape_type=””][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” width=”1\/1″ tablet_text_alignment=”default” phone_text_alignment=”default” column_border_width=”none” column_border_style=”solid”][vc_column_text] Professional Training [\/vc_column_text][vc_column_text] Aim for excellence…<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":91,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-25392","page","type-page","status-publish"],"aioseo_notices":[],"yoast_head":"\nProfessional Training - International Pastry School<\/title>\n<meta name=\"description\" content=\"Train with today's top pastry chefs in a specialised, intensive and personalised school.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/olivier-bajard.com\/en\/professional-training\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Professional Training - 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