Amateur workshops

To please yourself and others, Olivier Bajard invites you to share his gourmet world through a themed workshop. In our confectionery workshop, make your favourite seasonal sweets with Olivier Bajard or Rémy Pourcharet, Production Manager. During this moment, you will discover the secrets of making pastries by great chefs, as sublime as they are tasty.

Treat yourself to a unique experience of pure emotion and book the course of your choice now.

Let’s go for a delicious moment of conviviality, on your aprons !