The dates for the next semester will be published in early September
Saturday 25 June 2022
Around the Pâte à Choux
From 8.30 am to 11.30 am
Hosted by Rémy Pourcharet
Production manager at Olivier Bajard
I reserve
Saturday 12 February 2022
Valentine’s Day Macaroons
From 8.30 am to 11.30 am
Hosted by Olivier Bajard
I reserve
Saturday 12 March 2022
Seasonal dessert
From 8.30 am to 11.30 am
Hosted by Rémy Pourcharet
Production manager at Olivier Bajard
I reserve
Saturday 19 March 2022
Saint-honoré
From 8.30 am to 11.30 am
Hosted by Olivier Bajard
I reserve
Saturday 26 March 2022
Easter chocolates
From 8.30 am to 11.30 am
Hosted by Rémy Pourcharet
Production manager at Olivier Bajard
I reserve
Saturday 30 April 2022
Macaroons
From 8.30 am to 11.30 am
Hosted by Olivier Bajard
I reserve
Saturday 21 may 2022
The Strawberry Tree
From 8.30 am to 11.30 am
Hosted by Rémy Pourcharet
Production manager at Olivier Bajard
I reserve
Saturday 28 may 2022
Mother’s Day Cake
From 8.30 am to 11.30 am
Hosted by Olivier Bajard
*Workshop for minors only
I reserve
Saturday 04 June 2022
Around the Brioche
From 8.30 am to 11.30 am
Hosted by Olivier Bajard
I reserve
Saturday 11 June 2022
Macaroons
From 8.30 am to 11.30 am
Hosted by Rémy Pourcharet
Production manager at Olivier Bajard
I reserve
Saturday 18 June 2022
Father’s Day Cake
From 8.30 am to 11.30 am
Hosted by Olivier Bajard
*Workshop for minors only
I reserve
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